RESTAURANT

Are your taste buds missing our food?

Well, good news! Our restaurant is offering a takeaway service
check out our Facebook page!

Regional produce

Alsace is home to an abundance of small producers who work tirelessly to supply us with delicious fresh produce.
HÔTEL SPA AU SOLEIL prioritises quality by creating partnerships with local producers to serve seasonal, tasty and healthy dishes all year round. We support our local suppliers and celebrate the gastronomic and culinary heritage of our region. This creates a virtuous circle for everyone, from the producer to the consumer whilst respecting the environment and natural cycle of the seasons.

Chef’s cuisine

Chef Guillaume Schilling blends tradition with modernity in his menus, celebrating the subtleties of the rural flavours of Alsace cuisine he loves so much. His kitchen presents the Alsace countryside on a plate!

parking

For easy access to our restaurant, customers can use a large private car park which is accessible for people with reduced mobility.

GOURMET TRADITIONS

Alsace is a region of gourmet traditions

Our dining experience is infused with Alsace tradition. For three generations, we have focused on preserving the soul of our regional cuisine through our wines and our meticulously prepared dishes.

Menu options

You can now enjoy your favourite meals to take away!

APERITIFS

'Au Soleil' Crémant

€4.80

Liqueur Crémant

€5.50

Rosé Crémant

€5.50

‘Grand Cru’ Gewürztraminer

€9.50

‘VT’ Gewürztraminer

€7.80

Aperol Spritz

€5.20

Gin & Tonic

€7.50

Non-alcoholic drinks

Mocktails

€5

Farm-pressed apple juice

€3.40

FOR STARTERS

Spa duck foie gras

€17

Home-smoked salmon

1/2 serving €9.50 - €16

Duck breast salad

1/2 serving €9.50 - €16

Salade vigneronne (winemaker’s salad)

1/2 serving €6.00 - €10

Warm goat’s cheese salad

1/2 serving €7.00 - €11

Presskopf terrine

1/2 serving €7.00 - €13

Snails (by the dozen)

1/2 dozen €7.00 - €13

THE MAIN EVENT

Crispy veal fillet

€23

Veal escalope in a creamy sauce

€20

Breaded veal Cordon Bleu

€20

Veal Cordon Bleu in a creamy sauce

€21

Bouchée à la reine (vol-au-vent filled with chopped meat in a rich sauce)

€17

Roast beef Alsace-style

€18

Calf’s head

€18

Entrecôte steak

€27

Sauerkraut

€27

Chef’s signature burger

€24

Venison stew

€22

Roast wild boar

€27

Scallop risotto

€22

Guidat trout with autumnal vegetables

€24

Set seasonal menu

Starter-main-dessert

€35

Starter-fish-meat-dessert

€43

Cheese supplement

€5.50

‘Terroir’ menu
(menu based around local produce)

Presskopf terrine

€24

Sauerkraut

€24

Gugelhupf cake, ice cream

€24

Children’s menu

Knackwurst and fries

9.50€

or Spätzle pasta,
or Bouchée à la Reine,
fries or Spätzle pasta
Dessert

Desserts / Cheeses

Munster cheese portion

€6

Alsace cheese platter

€9.50

Chef’s iced Gugelhupf

€7

Alcohol-infused sorbet

€7.50

Ice cream or sorbet

€2 per scoop

Lemon tart revisited

€8.50

Gourmet coffee

€8

Chocolate mousse

€8

Take a little bit of Alsace home with you
with our range of homemade and local produce

Pinot Blanc

€7.80 per bottle

Riesling

€8.30 per bottle

Pinot Noir

€8.50 per bottle

Pinot Gris

€8.50 per bottle

Gewürztraminer

€8.90 per bottle

Crémant

€8.90 per bottle

Sous-vide sauerkraut

€10.00 / serving

Chef’s semi-preserved foie gras

€12.00 / 100 g

PLACE YOUR ORDER AT THE START OF YOUR MEAL

CONFERENCES

An ideal setting for your conferences and meetings

A room with plenty of natural sunlight and access to an inner courtyard, air-conditioning and capacity for 20/25 people.
The room boasts modern equipment: Wi-Fi, flipchart, screen and video projector (HDMI) with blackout options available for slide presentations.

INFORMATION

The restaurant is closed on Wednesdays.

We have a private car park for our customers.

Phone to book your table on
+33 (0)3 89 80 62 66

Photo gallery

Explore the facilities and setting for your
HÔTEL SPA AU SOLEIL in Wettolsheim.

Address

20 route Sainte-Gertrude
F-68920 WETTOLSHEIM

Times

Monday : 07:00 - 22:30
Tuesday : 07:00 - 22:30
Wednesday : closed
Thursday : 07:00 - 22:30
Friday : 07:00 - 22:30
Saturday : 07:00 - 22:30
Sunday : 07:00 - 22:30

CONTACT FORM

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